A Session by Linda Black Elk
Ethnobotanist, Food Sovereignty Activist
About this session
Linda Black Elk will speak about the power that traditional foods have to keep us healthy and to heal us on physical, mental-emotional, and even spiritual levels. The body recognizes foods on a cellular level and eating from our landscapes promotes connection to the land and people in addition to providing nutrients. Eating wild foods helps us decolonize our diets and support food sovereignty for everyone.
Themes covered by this session
Linda Black Elk
Linda Black Elk is an ethnobotanist and food sovereignty activist who teaches about culturally important plants and their uses as food and medicine. Linda works to build ways of thinking that will promote and protect food sovereignty, traditional plant knowledge, and environmental quality as an extension of the fight against hydraulic fracturing.
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